Tre Formaggi - $25
Enjoy three cheeses, along with almonds and olives to complement your Benessere Vineyard wine tasting.
Serves 2 to 3ppl
Cinque Formaggi - $35 per person
Taste five cheeses picked specifically to pair with five of our current release wines; Pinot Grigio, Rosato di Sangiovese, Sangiovese, Collins Holystone Zinfandel and Phenomenon
Chocolate Pairing - $15 per person
Enjoy a selection of chocolate truffles from Anette’s Chocolate that pair with our current release wines; Pinot Grigio, Rosato di Sangiovese, Sangiovese, Collins Holystone Zinfandel and Phenomenon
Pinot Grigio paired with a Chocolate Covered Candied Ginger truffle - Candied ginger covered in 58% dark chocolate
Rosato di Sangiovese paired with a White Chocolate Covered Apricot truffle - Tart apricots in a creamy white center, hand dipped in European white chocolate.
Sangiovese paired with the Sabori chocolate truffle - This chocolate consists of three distinct layers. The bottom is a thin layer of chewy vanilla caramel, followed by a layer of marzipan which adds a wonderful almond nuttiness and the final layer is a truffle consisting of dark chocolate, cabernet wine and bits of tart cherry. The layers are hand cut into squares and covered with an outer shell of 58% dark chocolate.
Collins Holystone Zinfandel paired with a Tart Cherry Chocolate truffle - 56% dark chocolate, Cabernet Sauvignon and bits of dried tart cherries are blended together to make an amazing truffle center. This truffle center is poured out onto a candy table and cut into squares. The squares are enrobed in 58% chocolate and topped off with a whole tart cherry.
Phenomenon paired with a Dark Chocolate Peanut Cluster truffle - 58% dark chocolate blended with roasted peanuts and chardonnay brittle. This blend is poured out onto our candy tables and cut into squares. Each square is enrobed in 58% dark chocolate.